Meat and Poultry Hotline
This hotline answers questions about the safe storage, handling, and preparation of meat, poultry, and egg products to help you prevent foodborne illness.
Website
Meat and Poultry HotlineToll-free number
1-888-674-6854 (M-F, 10:00 am - 6:00 pm, ET)
Main address
1400 Independence Ave., SWWashington, DC 20250
Have a question?
Ask a real person any government-related question for free. They will get you the answer or let you know where to find it.